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Our Menu

Lunch MenuDinner MenuDrinksKids MenuCatering MenuCasual Catering Picnic StylePlated DinnerCatering Brunch OptionsExtra Catering InformationCatering Luncheon BuffetWedding Catering MenuBrunch MenuEaster Menu

Monday - Friday 11am - 4pm | *Contains or may contain raw or under cooked ingredients. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.

Starters & Shares

Firecracker Shrimp photo

Firecracker Shrimp

$15.00
Lightly battered shrimp tossed in a creamy sriracha sauce topped with sesame seeds
Bacon Wrapped Dates photo

Bacon Wrapped Dates

$14.00
Stuffed with goat cheese and almonds, drizzled with a balsamic glaze
B&H Sampler photo

B&H Sampler

$16.00
Bacon wrapped dates, firecracker shrimp and Sassy Cow curds
Sassy Curds photo

Sassy Curds

$13.00
Local fresh fried cheese curds
Ahi App* photo

Ahi App*

$15.00
Sesame seared rare ahi tuna sliced on wonton crackers over baby arugula with crispy apples, baby radish, drizzled with balsamic glaze and wasabi mayo - and served with a ginger sauce

Flower Sprouts

$13.00
Cauliflower and Brussels sprout medley with fried polenta, drizzled with a balsamic glaze (vegan without polenta or cheese)
Chicken Wings photo

Chicken Wings

$15.00
Choice of buffalo, BBQ, Asian zing or dry rub
Chips & Eggamole photo

Chips & Eggamole

$16.00
JRS Farms (Lake Mills) fresh hard-boiled brown eggs mixed into our homemade guacamole served with black bean chips | 213 calories, 12g fat, 22g carb
Crab Cakes photo

Crab Cakes

$18.00
real lump crab meat served with remoulade sauce and SuperCharge mirco greens

Jones Dairy Farm Bacon & Korean Ribs

$18.00
Bourbon glazed bacon and Korean BBQ ribs; topped with sesame seeds and served with a side of kimch

Pork Belly Steet Tacos

$8.00/2 tacos
$15.00/4 tacos
with margarita marinated pork belly, lettuce and pico de gallo

Entree Salads

Add a soup for only $5.00 |Gluten free without croutons, bread, wonton strips or bleu cheese. Please notify your server.

Buffalo Chicken photo

Buffalo Chicken

$17.00
Grilled or fried buffalo chicken served over mixed greens with red peppers, red onions, pepper jack, pecans and tortilla strips with your choice of dressing

Seared Ahi Salad*

$19.00
Shredded Napa cabbage tossed in chili lime vinaigrette topped with sesame seared rare ahi tuna, cashews, apple slices, microgreens and drizzled with, wasabi mayo and a balsamic reduction

Honeys Chicken

$17.00
Chicken, red onions, organic apples, raisins, candied walnuts and mixed greens served with a light honey mustard dressing
Grilled Romaine & Tenderloin* photo

Grilled Romaine & Tenderloin*

$19.00
Sliced tenderloin, fried polenta, bleu cheese crumbles and balsamic reduction with grilled romaine. Served with your choice of dressing
Caprese Avocado and Shrimp Salad photo

Caprese Avocado and Shrimp Salad

$19.00
Avocado with fresh mozzarella, heirloom cherry tomatoes and basil pesto over a bed of mixed greens with marinated shrimp, drizzled with balsamic glaze and topped with microgreens

Asian Chicken Salad

$17.00
Napa cabbage blend tossed in a rice wine vinaigrette with jicama, cashews, scallions sesame seeds and sliced bananas with a thai ginger marinated chicken and crispy wonton strips.

House Salads

Dressings: french, bleu cheese, ranch, balsamic vinaigrette, Italian, honey mustard, raspberry vinaigrette - all made in-house!

Caesar Salad

$7.00
With fresh shaved parmesan cheese and croutons

House Salad

$7.00
Mixed greens with pepper jack cheese, tomatoes, cucumbers, onions and croutons

House Favorites

Add a soup or salad for $5.00

Jambalaya

$22.00
Tender chicken, sautéed shrimp and andouille sausage, tossed with rice, peppers and onions in a spicy creole sauce
Chipotle Mushroom Filet Mignon* photo

Chipotle Mushroom Filet Mignon*

$24.00
Sliced filet mignon with mushrooms and a hint of chipotle, served over a bed of sauteed kale, served with one side | 381 calories, 27g fat, 11g carb
Fish Tacos photo

Fish Tacos

$16.00
Marinated tilapia, pico, chipotle sour cream, Napa cabbage, chili lime vinaigrette dressing on 50% corn, 50% flour tortillas (2) served with one side | Substitute Firecracker Shrimp +$3.00
Spanky's Meatloaf photo

Spanky's Meatloaf

$17.00
With veal glaze, fried onions and your choice of two sides. Try our garlic mashed potatoes
Chipotle Chicken Pasta photo

Chipotle Chicken Pasta

$19.00
Penne pasta tossed in a chipotle garlic cream sauce with blackened chicken, onions, mushrooms, red and green peppers
LB Blackened Tilapia photo

LB Blackened Tilapia

$17.00
Served with 2 sides | 253 calories, 12g fat, 8g carb
Thai Chicken Bowl photo

Thai Chicken Bowl

$19.00
Cucumber, carrots, kale, cabbage, cashews, green onions, sesame seeds and grilled Thai chicken over sticky rice

Beef Stroganoff

$19.00
pappardelle pasta tossed in mushroom cream sauce with fresh mushrooms and grilled tenderloin

Chicken Parmesan

$18.00
Lightly breaded & pan fried chicken breast with mozzarella, parmesan, and marinara, served with penne in garlic cream sauce

Soups

$5.00 in addition to any entree | $4.00 to substitute soup/ house salad for side

Soup Du Jour

$7.00
Changes daily
Baked French Onion photo

Baked French Onion

$7.00

Sides

Daily Vegetable

$5.00

Fresh Fruit

$5.00

Garlic Mashed Potatoes

$5.00

Wild Rice

$5.00

French Fry Dippers

$5.00
Try a dipping sauce! $1 each: remoulade, BBQ, ranch or chipotle aioli

Premium Sides

Premium side choices are a $2.00 upcharge to all entrees.

Gourmet Mac & Cheese

$7.00

Brussels Sprouts

$7.00

Broccolini

$7.00

Smashed Cauliflower

$7.00

Mushroom Risotto

$7.00

100% Ground Ribeye Burgers

Served on a brioche bun or pretzel roll (v) with lettuce, tomato, and onion | Choose one side | Premium side additional $2.00 | Substitute the Beyond Burger (v) for a vegan option for $4.00 | Gluten free bun available upon request

Classic or Turkey Burger*

$16.00
Add cheese or bacon $2.00

Southwest

$17.00
Jalapenos and pepper jack

California Turkey Burger*

$17.00
Avocado, pepper jack and bibb lettuce
Bird Burger* photo

Bird Burger*

$17.00
Fried egg , bacon and American cheese

Mushroom & Swiss*

$17.00
Sauteed mushrooms and Swiss cheese
Wagyu Burger* photo

Wagyu Burger*

$22.00
Elegant, refined spin on the classic burger. Served with swiss cheese, caramelized onions, wild mushroom blend and a garlic aioli

Beyond Burger

$16.00
Rice and pea proteins are the basis of this veggie burger. Served on a ciabatta bun with Bibb lettuce, tomato and onion - *vegan with pretzel bun | 455 calories, 23g fat, 31g carb

Personal Lunch Pizzas

Add side salad or soup for only $5.00 | Ask your server about 12" or 14" pizzas | 10" gluten free crust available, add $2.00

Bombers Special photo

Bombers Special

$14.00
Sausage, pepperoni, onions, mushrooms, green peppers, cheese and black olives
Thai Chicken photo

Thai Chicken

$14.00
Chicken, Thai peanut sauce, cabbage, onions, and cheese

Simple

$13.00
Choose up to 3 toppings

Chicken Portofino

$14.00
Pizza sauce, mozzarella cheese, red onion, grilled chicken, portabella mushrooms, roasted red peppers and drizzled with pesto sauce.

Sammy's Sammies

Served with one side| Premium side additional $2.00 | Add a side salad or soup for $5.00 | Substitute low carb spinach wrap $1.00

BBQ Pulled Pork photo

BBQ Pulled Pork

$14.00
Served with onion straws on a soft pretzel bun
TA's Hot Comby photo

TA's Hot Comby

$16.00
Award winning sandwich - Best of Madison! Ham, salami and pepperoni topped with green pepper, onion, our secret sauce and melted mozzarella on a toasted hoagie

Salmon Club

$16.00
Hickory and molasses grilled salmon, thick cut bacon, lettuce, tomato, onion, melted pepper jack cheese and chipotle mayo on a ciabatta bun

Grilled Chicken Wrap

$15.00
Lettuce, pico de gallo, pepper jack cheese, grilled chicken, bacon and ranch dressing in a wheat tortilla

Honeys Lunch Combo

$14.00
1/2 Sandwich with Side Salad or Soup. Choose from any of the following sandwiches: TA’s Hot Comby, Fish Taco, or Chicken Wrap

Genius Wrap

$16.00
Grilled shrimp, smoked bacon, balsamic tomatoes, parmesan cheese, spinach and baby arugula tossed with creamy tomato basil aioli in a wheat tortilla

B&H Philly Cheesesteak

$16.00
grilled onions, green peppers and mushrooms over thinly sliced roast beef. topped with melted white cheddar and served on a hoagie with au jus.

Nashville Hot Chicken Sandwich

$16.00
Crispy seasoned chicken tenders, pickles and creamy slaw on a pretzel bun

Monday - Sunday 4pm - Close | *Contains or may contain raw or under cooked ingredients. Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness. Gluten Friendly Menu Selection. B&H does not have a gluten free kitchen | Senior discount: 10% off any entree.

Starters & Shares

Firecracker Shrimp photo

Firecracker Shrimp

$15.00
Lightly battered shrimp tossed in a creamy sriracha sauce topped with sesame seeds
B&H Sampler photo

B&H Sampler

$16.00
Bacon wrapped dates, firecracker shrimp and Sassy Cow curds
Sassy Curds photo

Sassy Curds

$13.00
Local fresh fried cheese curds

Flower Sprouts

$13.00
Cauliflower and Brussels sprout medley with fried polenta, drizzled with a balsamic glaze
Bacon Wrapped Dates photo

Bacon Wrapped Dates

$14.00
Stuffed with goat cheese and almonds, drizzled with a balsamic glaze
Ahi App* photo

Ahi App*

$15.00
Sesame seared rare ahi tuna sliced on wonton crackers over baby arugula with crispy apples, baby radish, drizzled with balsamic glaze and wasabi mayo - and served with a ginger sauce
Chicken Wings photo

Chicken Wings

$15.00
Choice of buffalo, Asian zing or dry rub
Crab Cakes photo

Crab Cakes

$18.00
Real lump crab meat served with remoulade sauce and SuperCharge mirco greens

Jones Dairy Farm Bacon & Korean Ribs

$18.00
Bourbon glazed bacon and Korean BBQ ribs; topped with sesame seeds and served with a side of kimchi

Pork Belly Street Tacos

$8.00/2 tacos
$15.00/4 tacos
with margarita marinated pork belly, lettuce and pico de gallo

Soups & Salads

Only $7.00 | With any entree $5.00 | Substitute soup/salad for side $4.00 | Dressings: french, bleu cheese, ranch, balsamic vinaigrette, Italian, honey mustard, raspberry vinaigrette - all made in-house! | $0.50 charge for extra dressing or sauce

Soup Du Jour

Changes daily
Baked French Onion photo

Baked French Onion

Caesar Salad

With fresh shaved parmesan cheese and croutons

House Salad

Mixed greens with pepper jack cheese, tomatoes, cucumbers, onions and croutons

Signature Pizzas

$1.50 each topping on 12” pizza | $2.00 for each 14” pizza | Anchovies, bacon, black olives, green olives, ham, green peppers, ground beef, jalapeños, onions, pepperoni, pineapple, sausage, tomatoes, mushrooms, or garlic.

Bombers Special photo

Bombers Special

$20.00/12” Small
$24.00/14” Large
Sausage, pepperoni, cheese, onions, mushrooms, green peppers and black olives

Thin Crust Pizza

$15.00/12” Small
$18.00/14” Large
Firecracker Shrimp photo

Firecracker Shrimp

$22.00/12” Small
$26.00/14” Large
Lightly battered shrimp with our famous creamy sriracha sauce, Napa cabbage, cheese and sesame seeds
Thai Chicken photo

Thai Chicken

$20.00/12” Small
$24.00/14” Large
Grilled chicken, Thai peanut sauce, Napa cabbage, red onion, green onion. sesame seeds and cheese

Donation Creation

$20.00/12” Small
$24.00/14” Large
Rotates weekly - please ask your server for this week's special $2.00 of each pie donated to local non-profit

Chicken Portofino

$20.00/12" small
$24.00/14" large
red sauce, mozzarella cheese, red onion, grilled chicken, portabella mushrooms, roasted red peppers and drizzled with pesto sauce

Entree Salads

Buffalo Chicken photo

Buffalo Chicken

$19.00
Grilled or fried buffalo chicken served over mixed greens with red peppers, red onions, pepper jack, pecans and tortilla strips with your choice of dressing
Grilled Romaine & Tenderloin* photo

Grilled Romaine & Tenderloin*

$22.00
Sliced tenderloin, fried polenta, bleu cheese crumbles and balsamic reduction with grilled romaine. Served with your choice of dressing

Seared Ahi Salad*

$22.00
Shredded Napa cabbage tossed in chili lime vinaigrette topped with sesame seared rare ahi tuna, cashews, apple slices, microgreens and drizzled with, wasabi mayo and a balsamic reduction
Scallops & Berries* photo

Scallops & Berries*

$25.00
Spinach and spring mix lettuce tossed in a raspberry vinaigrette topped with seared scallops, mixed berries, red onions, candied walnuts, and goat cheese
Caprese Avocado & Shrimp Salad photo

Caprese Avocado & Shrimp Salad

$21.00
Margarita marinated shrimp over spinach, baby arugula and mixed greens with avocado, sliced almonds, cherry tomatoes, micro greens and red onions with balsamic vinaigrette

Asian Chicken Salad

$17.00
Napa cabbage blend tossed in a rice wine vinaigrette with jicama, cashews, scallions sesame seeds and sliced bananas with a thai ginger marinated chicken and crispy wonton strips.

Life Balance

Chips & Eggamole photo

Chips & Eggamole

$16.00
JRS Farms fresh hard boiled brown eggs mixed into our homemade guacamole served with black bean chips | 213 calories, 12g fat, 22g carb

Baked Blackened Tilapia

$22.00
Served with two sides | 253 calories, 12g fat, 8g carb
Chipotle Mushroom Filet Mignon* photo

Chipotle Mushroom Filet Mignon*

$29.00
Sliced filet mignon with mushrooms and a hint of chipotle, served over a bed of sautéed kale

Beyond Burger

$18.00
Rice and pea proteins are the basis of this veggie burger! Served on naan with Bibb lettuce, tomatoes and onion; with one side - vegan with pretzel bun! | 405 calories, 23g fat, 31g carb

Features

Fish Fry photo

Fish Fry

$19.00
Friday | Your choice of baked or fried cod served with cheesy hashbrowns, coleslaw and a dinner roll

Prime Rib

Market Price
Saturday Night |12 oz. or 14 oz. prime rib served with your choice of two sides

Steaks & Grill

Steaks topped with Super Charge microgreens and served with 2 sides | All premium sides additional $2.00 | Add a side salad or soup for $5.00 | All steaks finished with our chef's butter

Land & Sea

$54.00
OPTION 1: 8oz Filet & 2 Scallops | OPTION 2: 8oz Filet & 5oz Grilled Salmon l OPTION 3: 8 oz Filet and 2 Crab Cakes
Bone-in Angus Ribeye* photo

Bone-in Angus Ribeye*

$48.00/16oz.
16oz grilled to perfection
New York Strip photo

New York Strip

$45.00/12oz.
12oz center cut -na favorite!
B&H Style Baby Back BBQ Ribs photo

B&H Style Baby Back BBQ Ribs

$25.00/Half rack
$32.00/Full rack
Slow roasted and finished on the grill with our homemade BBQ sauce
Filet Mignon* photo

Filet Mignon*

$46.00/8oz.
8oz brushed with olive oil, seasoned with salt & peppe

From The Water

Pan-Fried Walleye

$26.00
Lightly floured and pan-fried fresh Canadian walleye drizzled with a lemon butter sauce. Served with your choice of two sides
Grilled Scallops* photo

Grilled Scallops*

$36.00
Drizzled with a roasted shallot beurre blanc sauce, served with mushroom risotto and your choice of one side
Cedar Plank Salmon* photo

Cedar Plank Salmon*

$27.00
Fresh Atlantic salmon, lightly seasoned with salt and pepper, finished with a lemon butter sauce and served on a cedar plank with your choice of two sides

Mustard Encrusted Salmon

$29.00
over roasted red potatoes spinach and red onions with bacon, finished with a Sherry buerre blanc.

House Favorites

TA's Hot Comby photo

TA's Hot Comby

$17.00
Award winning sandwich - Best of Madison! Ham, salami and pepperoni topped with green pepper, onion, our secret sauce and melted mozzarella on a toasted hoagie with your choice of one side

Wagyu Burger*

$24.00
Elegant, refined spin on the classic burger. Served with caramelized onions, Swiss cheese, wild mushroom blend and a garlic aioli. Served with your choice of one side
Fish Tacos photo

Fish Tacos

$20.00
Marinated grilled tilapia, pico, Napa cabbage, chili lime vinaigrette on 50% corn, 50% flour tortillas (3) served with one side | Substitute Firecracker shrimp $3.00
Spanky's Meatloaf photo

Spanky's Meatloaf

$19.00
With veal glaze topped with fried onions and your choice of two sides. Try garlic mashed potatoes and the daily vegetable!

Jambalaya

$27.00
Tender chicken, sautéed shrimp and andouille sausage, tossed with rice, peppers and onions in a spicy creole sauce topped with green onions
Thai Chicken Bowl photo

Thai Chicken Bowl

$23.00
Cucumber, carrots, kale, cabbage, cashews, green onions, sesame seeds and grilled Thai chicken over sticky rice
Chipotle Chicken Pasta photo

Chipotle Chicken Pasta

$22.00
Penne pasta tossed in a chipotle garlic cream sauce with blackened chicken, onions, mushrooms, red and green peppers, parmesan cheese and green onions

Veggie Centricity

$19.00
Roasted cauliflower, signature Brussels sprouts and fried polenta over a bed of smashed cauliflower drizzled with a parmesan cream sauce and balsamic reduction

Stuffed Chicken Breast

$25.00
Lightly breaded chicken breast stuffed with cheese, bacon, spinach and mushrooms, pan-fried until golden brown and drizzled with a sage sauce. Served with your choice of two sides

Beef Stroganoff

$23.00
pappardelle pasta tossed in mushroom cream sauce with fresh mushrooms and grilled tenderloin

Prime Pork Tenderloin

$24.00
Sliced pork tenderloin served with butternut squash ravioli in a sage brown butter sauce

Chicken Parmesan

$24.00
Lightly breaded & pan fried chicken breast with mozzarella, parmesan, and marinara, served with penne in garlic cream sauce

Sides

Daily Vegetable

$5.00

Wild Rice

$5.00

Garlic Mashed Potatoes

$5.00

Fresh Fruit

$5.00

French Fry Dippers

$5.00
Try a dipping sauce! +$1.00 each: remoulade, bbq, ranch or chipotle aioli

Premium Sides

Premium sides additional $2.00 upcharge to all dishes

Gourmet Mac & Cheese

$7.00

Brussels Sprouts

$7.00

Broccolini

$7.00

Twice Baked Potato

$7.00

Smashed Cauliflower

$7.00
Garnished with green onions

Mushroom Risotto

$7.00

Dessert

Cheesecake

$7.00
Ask your server about the flavor of the day
Creme Brulee photo

Creme Brulee

$7.00

Flourless Chocolate Cake

$7.00
(GF)
Aimee's Famous Rum Cake photo

Aimee's Famous Rum Cake

$7.00
An Anderson family classic, buttery and boozy (but not too boozy), served warm with a sweet rum drizzle

Banana 'Slamma

$7.00
banana rolled in filo dough, fried and covered in cinnamon sugar over vanilla ice cream and drizzled with caramel sauce
Better Than Chocolate Cake photo

Better Than Chocolate Cake

$7.00
Rich chocolate cake with a caramel filling, whipped topping and crushed toffee

Fudge Brownie & Ice Cream

$7.00

Apple Pie

$7.00
Served warm with vanilla ice cream *contains nuts*

Cocktails

Maple Bacon Old Fashioned

$14.00
Barrel Aged Woodinville Bourbon & maple syrup prohibition style garnished with candied bacon

Cucumber Collins

$9.00
Cucumber Vodka, fresh cucumber and lime topped with club soda

Barrel Aged Smoked Manhattan

$15.00
Buffalo Trace Bourbon, Cinzano sweet vermouth, Bittercube Cherry Bark Vanilla Bitters, Angostura bitters

Margarita

$9.00
Altos tequila, triple sec, sweet and sour served with a salted rim. Frozen or on the rocks. Available in Mango, Strawberry, or Raspberry

Wisco Old Fashioned

$9.00
Wollersheim brandy, dark cherry, orange and bitters

Sangria

$9.00
House made!

Blueberry Mint Sour

$10.00
Highwest Rye, Aperol, lemon juice, simple syrup, NessAlla (local!) blueberry kombucha, and fresh mint
Raz & Rye photo

Raz & Rye

$10.00
High West Rye, Raspberries, maple syrup and lemon juice

Good Karma

$10.00
muddled blackerries, tequila, lime juice, grapefruit juice, vanilla syrup and spicy bitters

Cocolychee Mojito

$11.00
Rum Haven, Shoho Lychee liquor, lime juice, simple syrup and Yuzu Lime Soda water

Beach, Please!

$11.00
Rum Haven, orange juice, coconut cream and pineapple juice

Mocktails

Not A Smash

$6.00
NessAlla (local) blueberry kambucha, lemon juice, mint, simple syrup and lemon lime soda

Lemongrass Ginger Mule

$6.00
NessAlla (local) lemongrass ginger kombucha, lime juice and ginger beer

All Mai, no Tai

$6.00
pineapple, orange, lime, coconut and raspberry

Martinis

Honey Martini photo

Honey Martini

$11.00
Smirnoff Vanilla Vodka, Doundrins (local!) Honey Liqueur, sweet and sour, orange juice, a splash of Grand Marnier and garnished with a cinnamon sugar rim

Devil Woman

$10.00
Altos tequila, Aperol, lime, cucumber, habenero bitters and black pepper
Blackberry Hibiscus photo

Blackberry Hibiscus

$10.00
Rum, blackberry, hibiscus syrup, lime juice, and garnished with dried hibiscus

I'll Have What I'm Having

$12.00
Filthy Belvedere Martini shaken with dry vermouth, extra olive juice, and bleu cheese stuffed olives - Laura’s favorite!

Espresso Martini

$12.00
Absolute vanilla vodka, coffee liquor, cold brew and heavy cream

Amaro What?

Amaro Montenegro, grapefruit juice, lemon juice and honey simple syrup

Bottles/Cans Beer

Honey Blonde Ale

$6.00
Central Waters Brewing Co., Amherst 4.6% ABV

Warped Speed Scotch Ale

$6.00
Lake Louie Brewing, Arena 7.2% ABV

Magic Dragon Dbl IPA

$6.00
Hop Haus Brewing Co.,Verona 8.2% ABV

Outboard Cream Ale

$6.00
Milwaukee Brewing Co., Milwaukee 5% ABV

ReallyCoolWaterslides IPA

$6.00
3 Sheeps Brewing Co., Sheboygan 6.2% ABV

Mango Hard Seltzer

$5.00
Karben4 Brewing, Madison 4% ABV

Riverwest Amber

$6.00
Lakefront Brewery, Milwaukee 5.7% ABV

Rockys Revenge Bourbon Brown Ale

$6.00
Tyranena, Lake Mills 5.75% ABV

Corona

$6.00

Guinness

$6.00

Heineken

$6.00

Krombacher Weizen n/a

$5.00

Ace Pineapple Cider

$6.00
California 5 % ABV

High Noon Pineapple

$7.00
Hard Seltzer 4.5% ABV

Toppling Goliath Pseudo Sue

$7.00
16oz Pale Ale 5.8% ABV

Big Waves

$6.00
Kona Brewing, Hi 4.4% ABV

Loon Juice Honeycrisp Cider

$6.00
Spring Valley, MN 6% ABV

White Claw Hard Seltzer

$6.00
Seasonal, Chicago, IL 5% ABV

DOMESTIC:

$5.00
Bud Light | Budweiser | Coors Light | Miller Lite | Busch Light | Michelob Ultra | Heineken N/A

DRAFT:

Fantasy Factory

$6.00

Badger Club Amber

$6.00

Coors Light

$6.00

Spotted Cow

$6.00

Stella Artois

$6.00

Hop Valley Bubble Stash

$6.00

Stonearch Vanilla Stout

$6.00

For Ages 12 & under

Menu

Includes one side and small drink drinks in house only

Chicken Tenders

$8.00

Sausage Pizza

$8.00

Pepperoni Pizza

$8.00

Cheese Pizza

$8.00

Mac & Cheese

$8.00

Hamburger

$8.00

Cheeseburger

$8.00

Grilled Cheese

$8.00

BBQ Ribs

$10.00

Steak

$10.00

Sides

Fries

Fruit

Daily Vegetable

Mac & Cheese

Broccolini

Quinoa Blend

Mashed Potatoes

Dessert

Root Beer Float

$3.00

Ice Cream Sundae

$3.00

Whether you are looking to cater your elegant wedding of 300 guests to a large corporate picnic of 500; Buck & Honey's Catering Team has got you covered! Here is a menu for your review, however, our culinary team can design a custom menu for your special event. Call or email us today! 608-453-3124 or events@buckandhoneys.com.

Appetizers Served Chilled

Priced Per Piece, unless notated.| Minimum 20 servings per type of appetizer | Stationary set up and disposables included | Butler passing serviceavailable for an additional +$2.00/guest.

Tuna Poke Spoons

$4.00/Per Person
Sashimi grade tuna, mango, ginger-soy sauce, edible wasabi-sesame spoon.

Cajun Deviled Eggs

$1.60/Per Person
2 halves per person.

Artisan Cheese Display

$6.35/Per Person
Locally made aged cheddar, grand cru, bleu cheese, gouda and fontina with prosciutto and salami, red grapes, fresh berries, dried fruit, nuts, pickled vegetables, olives, crackers and artisan crostinis.

Mini Fruit Kebabs (GF, V)

$1.75/Per Person
Cantaloupe, honeydew, pineapple and red grape.

Tomato Basil Bruschetta (V)

$1.60/Per Person
With herbed cream cheese on garlic crostini.

Fresh Vegetable Display (GF, V)

$2.00/Per Person
With homemade ranch.

Cocktail Shrimp (GF)

$3.00/Per Person
2 shrimp/person.

Caprese Skewers (GF, V)

$2.00/Per Person
Fresh mozzarella, basil, tomato, sea salt, cracked pepper and balsamic reduction | 2/person.

Appetizers Served Hot

Priced Per Person | Minimum 20 servings per type of appetizer | Stationary set up and disposables included | Butler passing serviceavailable for an additional +$2.00/guest.

Bacon Wrapped Dates (GF)

$2.55/Per Person
Goat cheese and almond stuffed dates wrapped in bacon, served warm with balsamic reduction.

Thai Chicken Skewers

$2.80/Per Person
Hand breaded chicken tenders skewered and tossed in our addicting Thai sauce, garnished with sesame and scallion | 2/person.

Mini Beef Tenderloin & Vegetable Kebab (GF)

$3.50/Per Person
With balsamic reduction.

Meatballs

$2.35/Per Person
Choose Swedish (Marsala wine cream sauce) or Asian (Ginger-Soy sauce) | 3 meatballs/person.

Firecracker Shrimp

$5.50/Per Person
Lightly battered and fried shrimp tossed in our creamy sriracha sauce | A house favorite | 3 oz./serving | Minimum 75 servings | Subject to availability, please inquire.

BBQ Pulled Pork Sliders

$3.50/Per Person
BBQ pulled pork on our pretzel roll slider buns. Served Pre-Assembled or as Build-Your-Own.

Beef Tenderloin Bruschetta

$3.00/Per Person
Beef tenderloin, Maytag blue cheese sauce, blue cheese crumbles and balsamic tomatoes on garlic crostini.

Buffalo Chicken Tenders

$2.80/Per Person
Hand breaded chicken tenders tossed in buffalo sauce, served with celery and blue cheese dressing | 2/person.

Bacon Wrapped Shrimp (GF)

$3.50/Per Person
2 bacon-wrapped shrimp/person.

Sassy Curds

$5.50/Per Person
Local sassy cow cheese curds hand breaded and fried on site at your event. Served with homemade ranch | 3.5 oz./serving | Served butler passed | Minimum 75 servings | Subject to availability, please inquire.

Arancini Balls

$2.50/Per Person
Homemade risotto, mozzarella and lemon zest arancini balls served 2 per skewer with homemade marinara. Fried to perfection on site | Minimum 100 servings | Subject to availability, please inquire.

Cheeseburger Sliders

$4.25/Per Person
Mini cheeseburgers on a pretzel roll slider bun with lettuce, tomato, red onion, pickle and garlic aioli. Served Preassembled or as Build-Your-Own | Min 30 servings.

Dinner Buffets

Minimum 30 guests | Includes Italian, Caesar or Garden Salad on the buffet, Dinner Rolls and Butter, Choice of Two Entrées and Choice of Two Sides | $26.00/person | With Choice of 3-Entrées: $30.000/person | Buffet Entrée Options are:

Chipotle Chicken Pasta

Blackened chicken and penne sautéed in chipotle garlic cream sauce with bell peppers, onions, mushrooms and parmesan.

Stuffed Chicken Breast

Mushroom, spinach, bacon and cream cheese stuffed chicken breast, lightly breaded and pan-fried, served with a creamy sage sauce.

Chicken Parmesan

Lightly breaded and pan-fried chicken breast with mozzarella, parmesan and marinara, served with penne in garlic cream sauce.

Beef Tenderloin Medallions (GF)

Beef tenderloin cooked medium rare to medium, sliced, served with marsala wine cream sauce | Additional +$2.00/person.

Beef Stroganoff

Beef Pot Roast

With braised carrots and celery.

Salmon with Lemon Butter (GF)

Baked Cod with Lemon Butter (GF)

Oven Roasted Turkey Breast

With turkey gravy.

Honey Glazed Baked Ham (GF)

Prime Rib Carving Station (GF)

Served with creamy horseradish sauce and au jus | Minimum 30 guests | Additional +$8.00/person.

Champagne Chicken (GF)

Airline chicken marinated in garlic and rosemary, roasted and smothered in a champagne and Grand Marnier cream sauce with mushrooms.

Chicken Piccata

Lightly breaded and pan-fried chicken with lemon, butter, white wine and caper cream sauce.

Chicken Marsala

Lightly breaded and pan-fried chicken with marsala wine cream sauce.

BBQ Pulled Pork

With pretzel buns.

BBQ Ribs (GF)

Additional +$2.00/person.

Roasted Pork Tenderloin

With apple chutney.

Spanky's Meatloaf

A must try | Served with veal glaze and crispy fried onions.

Lasagna

Traditional | With beef and pork sausage.

Spaghetti & Meatballs

Rainbow Tortellini (V)

Cheese-stuffed rainbow tortellini in pesto cream sauce with broccolini and spinach, topped with balsamic tomatoes and parmesan.

Fettuccini Alfredo (V)

With sautéed broccoli and balsamic tomatoes.

Dinner Buffet Sides

Please choose two sides for your dinner buffet:

Garlic Mashed Potatoes (GF)

Roasted Red Potatoes (GF)

Roasted Diced Sweet Potatoes (GF)

With a hint of cinnamon.

Cheesy Hash Browns

Sauteed Quinoa Blend (GF)

With kale, corn and roasted red pepper.

Rice Pilaf (GF)

Couscous

Israeli couscous with spinach and red pepper.

Greek Orzo Salad

With Kalamata olives, feta and cucumber. Served chilled.

Gourmet Mac & Cheese

Additional +$1.00 per person.

Penne with Cream Sauce

Green Beans (GF)

Broccolini (GF)

Tri - Colored Honey Glazed Carrots (GF)

Sauteed Mushrooms & Onions (GF)

Halved Corn on the Cob (GF)

Beverages & Desserts

Coffee Station

$3.00/Per Person
Regular and decaf, cups, creamer, sugar, sweeteners, stirrers.

Cheesecake Bar

$8.00/Per Person
Homemade NY style cheesecake and chocolate cheesecake with all the toppers on the side! Fresh sliced strawberries, blueberry compote, strawberry sauce, chocolate sauce, caramel sauce, whipped cream and crushed Oreos | Min 40 servings.

Beverage Station

$3.00/Per Person
Lemonade, water and iced tea | Cups included.

Mixed Desserts

$8.00
Assortment of cheesecake, rum cake and rich chocolate cake, garnished with berries and sauces.

Extra Info

Booking Us / Deposits

An electronically signed contract books your catering order with us. We ask for a deposit of ⅓ of your anticipated total 30 days before your event, and a final payment 2 weeks before your catered event.

Staffing

Buck & Honey's will provide enough staff to provide you and your guests a wonderful experience. For a staffed event we include a 24% service charge on the invoice to account for the administrative and staffing costs associated with executing a great staffed event. Drop off catering orders are subject to a service charge of 19%. Catering orders that are picked up from one of our restaurant locations are subject to a 4% administrative fee. If staffing is requested for an order with a food/beverage subtotal less than $2,000, $30/hour will be charged for any needed servers.

Rental Items

China plates, flatware & linen napkins are available to rent for $4.50/person. Water glasses, water carafes & water service is available for $3.00/person. Limited banquet tables are available to rent for $10.00/ea. 85x85 and 90x90 table linens are available for $8.00/ea. Elegant Disposables (China-like disposable plastic plates, and utensils rolled in a cloth-like napkin) are available for $2.00/guest. You may also provide your own dishware.

Grilled Picnic Lunch

Minimum 30 servings for delivery, 15 for pickup. Includes: all the fixin's (ketchup, mustard, chopped onions, pickles, mayo, fresh buns) and a choice of two sides

Choose 2 Entrees

$15.00
BBO Pulled Pork, Grilled Chicken Breast, BBQ Pulled Pork, Beyond Burgers, Beyond Sausage, Grilled Hot Dogs, Grilled Brats

Choose 3 Entrees

$18.00
BBO Pulled Pork, Grilled Chicken Breast, BBQ Pulled Pork, Beyond Burgers, Beyond Sausage, Grilled Hot Dogs, Grilled Brats

Sides (GF)

Garlic Mashed Potatoes, Rice Pilaf, Roasted Red Potatoes, Southwest Quinoa Blend, Broccolini, Coleslaw, Cheesy Hash Browns, Fresh Seasonal Fruit, Green Beans, California Medley, Honey Glazed Carrots

Premium Sides

$1.00
Gourmet Mac & Cheese

Deli Lunch

11am-3pm only

$15.00
Minimum 30 servings for delivery; 15 for pickup. Fresh seasonal fruit, Italian Salad, Homemade potato chips, choice of wraps or sandwiches (includes all: chicken, turkey, ham & veggie) and your choice of brownie or cookies

Boxed Lunch

Half Wrap or Sandwich

$12.00
Minimum 30 servings for delivery, 15 for pickup. Choice of wraps or sandwiches, homemade potato chips, chocolate chip cookie, and choice of clementine orange or apple.

Full Wrap or Sandwich

$15.00
Minimum 30 servings for delivery, 15 for pickup. Choice of wraps or sandwiches, homemade potato chips, chocolate chip cookie, and choice of clementine orange or apple.

Fiesta Bar

Minimum 30 for delivery, 15 for pickup. Includes: all the fixin's (grilled peppers and onions, lettuce, pico, cheese, sour cream, jalapeños), tortillas, chips, salsa, Mexican beans and rice AND your choice of 2 proteins

Taco

$18.00
Seasoned Ground Beef, Carnitas, Grilled Chicken

Fajita

$21.00
Grilled Steak, Grilled Shrimp, Grilled Chicken

Minimum 40 guests. Includes a plated salad course, rolls and butter, entree, and two sides (must be the same two sides for all guests)

Menu

Filet Mignon

$45.00
8 oz filet mignon grilled to perfection on site. Topped with chef's garlic herb compound butter.

Beef Tenderloin Medallions

$31.00
Beef tenderloin cooked medium, sliced and topped with our marsala wine cream sauce- a favorite.

Chipotle Chicken Pasta

$28.00
Blackened chicken & penne sautéed in chipotle garlic cream sauce with bell peppers, onions, mushrooms and Parmesan

Salmon with Lemon Butter

$31.00
North Atlantic Salmon baked to perfection and topped with lemon butter sauce.

Oven Roasted Turkey Breast

$26.00
with turkey gravy

Rainbow Tortellini

$24.00
Cheese stuffed rainbow tortellini tossed in pesto cream sauce with sautéed broccolini and spinach, topped with balsamic tomatoes and Parmesan

Honey Glazed Baked Ham

$26.00

Grilled NY Strip

$43.00
12 oz NY Strip steak grilled on site to perfection. Topped with chef's garlic herb compound butter.

Champagne Chicken

$29.00
Airline chicken marinated in garlic & rosemary, roasted & smothered in a champagne & Grand Marnier cream sauce with mushrooms

Chicken Piccata

$28.00
lightly breaded & pan-fried chicken with a butter, lemon & caper sauce

Backed Cod with Lemon Butter

$26.00

Spanky's Meatloaf

$26.00
a B&H favorite! Served with veal glaze & crispy fried shoestring onions

Grilled Pork Chop

$31.00
Thick cut bone-in pork chop topped with bacon marsala reduction

Tofu Poke Bowl

$24.00
Ginger-soy marinated firm tofu, diced mango, carrot, cucumber, radish, avocado, soy beans, sesame seeds, green onions, and SuperCharge Microgreens served over chilled jasmine rice (vegan)

Prime Rib

$36.00
12 oz medium rare prime rib served with creamy horseradish sauce and au jus

Stuffed Chicken Breast

$29.00
Mushrooms, spinach, bacon, and herbed cream cheese stuffed chicken breast, lightly breaded & pan-fried, served with our creamy sage sauce

Chicken Marsala

$29.00
Lightly breaded & pan fried chicken smothered in Marsala wine cream sauce

Margarita Grilled Shrimp Skewers

$29.00
8 skewered & grilled cilantro lime marinated shrimp

Pork Tenderloin with Apple Chutney

$28.00

Veggie Centricity

$23.00
Roasted cauliflower florets, our signature brussel sprouts and cheesy fried polenta over a bed of smashed cauliflower, with Parmesan cream sauce and balsamic reduction

Thai Tofu & Grilled Pineapple Skewers

$24.00
Ginger, chili, soy & garlic marinated grilled firm tofu, grilled pineapple & colorful vegetables, served with cilantro lime Jasmine rice(Vegan)

Kids Chicken Tenders

$10.00
served with your choice of Mac & Cheese or fresh fruit; 12 and under only please

Vegan Grilled Sausage & Vegetable Skewers

$29.00
Simply seasoned, skewered & grilled colorful vegetables adn plant based sausage with balsamic reduction( Vegan)

Spaghetti & Beyond Meatballs

$29.00
marinara, vegan parmesan, garlic bread (vegan)

Pesto Portobello Penne

$28.00
caramelized portobello mushrooms & onions, roasted red peppers, sun-dried tomatoes, spinach, penne and Parmesan tossed in a sun-dried tomato & pesto cream sauce

Dinner Sides

please choose the same two sides for all plated meals. note: Veggie Centricity , Rainbow Tortellini, Tofu Poke Bowl, Spaghetti & Beyond Meatballs, and Pesto Portobello Penne entrees do NOT include sides.

Garlic Mashed Potatoes

(GF)

Roasted Red Potatoes

(GF)

Roasted Diced Sweet Potatoes

with a hint of cinnamon (GF)

Gourmet Mac & Cheese

Couscous

with spinach & red pepper

Farro Rissoto

(GF)

Green Beans

(GF)

Broccolini

(GF)

Sautéed Mushrooms & Onions

(GF)

Smashed Cauliflower

(GF)

Tri-Colored Honey Glazed Carrots

(GF)

Beverages & Desserts

Coffee Station

$3.00/person
Regular & decaf, cups, creamer, sugar, sweeteners, stirrers

Beverage Station

$3.00/person
Lemonade, water, and iced tea. Cups are included

Cheesecake Bar

$8.00/person
Homemade NY Style Cheesecake and Chocolate Cheesecake with all the toppers on the side! Fresh sliced strawberries, blueberry compote, strawberry sauce, chocolate sauce, caramel sauce, whipped cream, and crushed Oreos. Min 40 servings.

Mixed Desserts

$8.00/person
Assortment of cheesecake, rum cake, and rich chocolate cake, garnished with berries & sauces

minimum 20 guests

Continental Breakfast

$12 a person

Assorted Pastries

May include cinnamon, lemon, raspberry or pecan pastries

Mixed fruit

Orange Juice

Coffee Station

Brunch Buffet

$18 per person

Cheesy Hash Browns

Mixed Fruit

Assorted Pastries

May include cinnamon rolls, lemon, raspberry and pecan pastries

Cinnamon French Toast

Scrambled Eggs

Choice of

Bacon or Sausage

Hors D'Oeuvres Style

$20 per person. There will be a buffet style table set for guests to enjoy at their leisure

Mixed Fruit

Choice of

Assorted Pastries or Yogurt & Granola Parfaits

Quiche Slices

May include ham & bacon, florentine, or chicken & broccoli

French Toast with Syrup

Choice of

Bacon or Sausage

Coffee Station

Catering Information

Vendor Meals

Most venues require you to provide vendor meals. Please be sure you factor venue staff, photographers, DJ's, etc into your final counts!

Bartending

Let us know if you need bartenders, ice, garnishes, mixers, disposables, etc for your event. We can help! Bartender staffing charge when a tip jar is allowed: $35.00/hour. Bartender staffing charge when no tip jar is allowed: $40.00/hr.

Trip Fees

Usually the trip fee ranges from $50.00 to $200.00 based on the distance from our restaurants and the number of staff and vehicles attending the event.

Booking Us / Deposits

An electronically signed contract books your catering order with us. We ask for a deposit of ⅓ of your anticipated total 30 days before your event, and a final payment 2 weeks before your catered event.

Staffing

Buck & Honey's will provide enough staff to provide you and your guests a wonderful experience. For a staffed event we include a 24% service charge on the invoice to account for the administrative (4%) and staffing costs associated with executing a great staffed event. Drop off catering orders are subject to a service charge of 19%. Catering orders that are picked up from one of our restaurant locations are subject to a 4% administrative fee. If staffing is requested for an order with a food/beverage subtotal less than $2,000, $30/hour will be charged for any needed servers.

Rental Items

China plates, flatware & linen napkins are available to rent for $6/person. Water glasses, water carafes & water service is available for $3.00/person. Limited banquet tables are available to rent for $10.00/ea. 85x85 and 90x90 table linens are available for $8.00/ea. Elegant Disposables (China-like disposable plastic plates, and utensils rolled in a cloth-like napkin) are available for $2.00/guest. You may also provide your own dishware.

Served 10am- 3pm; two entrees $18 per person, three entrees $21 per person.

Buffet Entree Options

Minimum 20 servings includes your choice of Garden or Caesar Salad, rolls & butter and choice of two sides.

Chicken Parmesan

Lightly breaded & pan-fried chicken breast with mozzarella, parmesan, and marinara, served with penne in garlic cream sauce

Chipotle Chicken Pasta

Blackened chicken & penne sautéed in chipotle garlic cream sauce with bell peppers, onions, mushrooms, and Parmesan

Beef Medallions

with marsala wine cream sauce. +Additional $2/person *GF

Lasagna

traditional - with beef and pork sausage

Oven Roasted Turkey Breast

with turkey gravy

Baked Cod

with lemon butter *GF

Stuffed Chicken Breast

Mushroom, spinach, bacon, and cream cheese stuffed chicken breast, lightly breaded & pan-fried, served with a creamy sage sauce

Spanky's Meatloaf

a must try! Served with veal glaze & crispy fried onions

Chipotle Tenderloin

with sautéed kale. +Additional $2/person

BBQ Pulled Pork

with pretzel buns

Fettuccini Alfredo

with sautéed broccoli & balsamic tomatoes *V

Rainbow Tortellini

Cheese-stuffed rainbow tortellini in pesto cream sauce with broccolini and spinach, topped with balsamic tomatoes and Parmesan *V

Champagne Chicken

Airline chicken marinated in garlic & rosemary, roasted & smothered in a champagne & Grand Marnier cream sauce with mushrooms *GF

Chicken Piccata

Lightly breaded & pan-fried chicken with lemon, butter, white wine & caper cream sauce

Honey Glazed Baked Ham

*GF

Salmon with Lemon Butter

North Atlantic Salmon baked to perfection and topped with lemon butter sauce.

Roasted Pork Tenderloin

with apple chutney

Veggie Centricity

Roasted cauliflower florets, our signature brussels sprouts and cheesy fried polenta over a bed of smashed cauliflower, with Parmesan cream sauce and balsamic reduction *V

Buffet Side Options

Garlic Mashed Potatoes

GF*

Gourmet Mac & Cheese

+additional $1 per person+

Rice Pilaf

GF*

Roasted Red Potatoes

GF*

Cheesy Hash Browns

GF*

Southwest Quinoa Blend

GF*

Broccolini

GF*

Coleslaw

GF*

Fresh Seasonal Fruit

GF*

Green Beans

GF*

California Medley

broccoli, carrot, cauliflower GF*

Tri Colored Honey Glazed Carrots

GF*

Priced Per Person. Minimum 20 servings per type of appetizer. Stationary Set Up and Disposables Included. Butler passing service available for an additional $2/guest.

Appetizers

served chilled and or hot

TUNA POKE SPOONS

$4.00/person
Sashimi grade tuna, mango, ginger-soy sauce, edible Wasabi-Sesame Spoon

CAJUN DEVILED EGGS

$1.60/person
2 halves per person

RTISAN CHEESE DISPLAY

$6.35/person
Locally made Aged Cheddar, Grand Cru, Bleu Cheese, Gouda, and Fontina with prosciutto & salami, red grapes, fresh berries, dried fruit, nuts, pickled vegetables, olives, crackers and artisan crostini

MINI FRUIT KEBABS

$1.75/person
cantaloupe, honeydew, pineapple, and red grape

TOMATO BASIL BRUSCHETTA

$1.60/person
with herbed cream cheese on garlic crostini

FRESH VEGETABLE DISPLAY

$2.00/person
with homemade Ranch

COCKTAIL SHRIMP

$3.00/person
2 shrimp/person

CAPRESE SKEWERS

$2.00/person
Fresh mozzarella, basil, tomato, sea salt, cracked pepper, and balsamic reduction. 2/person

BACON WRAPPED DATES

$2.55/person
Goat cheese & almond stuffed dates wrapped in bacon, served warm with balsamic reduction

THAI CHICKEN SKEWERS

$2.80/person
Hand breaded chicken tenders skewered & tossed in our addicting Thai sauce, garnished with sesame & scallion.

MINI BEEF TENDERLOIN & VEGETABLE KEBAB

$3.50/person
with balsamic reduction.

MEATBALLS

$2.35/person
Choose Swedish (Marsala wine cream sauce) or Asian (Ginger-Soy sauce). 3 meatballs/person

FIRECRACKER SHRIMP

$5.50/person
Lightly battered & fried shrimp tossed in our creamy sriracha sauce. A house favorite! 3oz/serving. Minimum 75 servings. Subject to availability, please inquire.

BBQ PULLED PORK SLIDERS

$3.50/person
BBQ pulled pork on our pretzel roll slider buns. Served pre-assembled or as build-your-own.

BEEF TENDERLOIN BRUSCHETTA

$3.00/person
Beef tenderloin, Maytag blue cheese sauce, blue cheese crumbles, and balsamic tomatoes on garlic crostini

BUFFALO CHICKEN TENDERS

$2.80/person
hand breaded chicken tenders tossed in buffalo sauce, served with celery and blue cheese dressing.

BACON WRAPPED SHRIMP

$3.50/person
2 bacon-wrapped shrimp/person

SASSY CURDS

$5.50/person
Local Sassy Cow cheese curds hand breaded & fried on site at your event! Served with homemade ranch. 3.5oz/serving. Served butler passed. Minimum 75 servings. Subject to availability, please

ARANCINI BALLS

$2.50/person
Homemade risotto, mozzarella, & lemon zest arincini balls served 2 per skewer with homemade marinara. Fried to perfection on site. Minimum 100 servings. Subject to availability, please inquire.

CHEESEBURGER SLIDERS

$4.25/person
Mini cheeseburgers on a pretzel roll slider bun with lettuce, tomato, red onion, pickle, & garlic aioli. Served preassembled or as build-your-own. Min 30 servings.

Dinner Buffets

Minimum 30 guests. Includes Italian, Caesar, or Garden Salad on the buffet, Dinner Rolls & Butter, Choice of two entrées, and Choice of two sides. $26/person. With choice of 3-Entrées: $30/person. Buffet Entrée Options are:

CHIPOTLE CHICKEN PASTA

Blackened chicken & penne sautéed in chipotle garlic cream sauce with bell peppers, onions, mushrooms, and Parmesan

STUFFED CHICKEN BREAST

Mushroom, spinach, bacon, and cream cheese stuffed chicken breast, lightly breaded & pan-fried, served with a creamy sage sauce

CHICKEN PARMESAN

Lightly breaded & pan-fried chicken breast with mozzarella, parmesan, and marinara, served with penne in garlic cream sauce

BEEF TENDERLOIN MEDALLIONS

Beef tenderloin cooked medium rare to medium, sliced, served with Marsala wine cream sauce. Additional $2/person

BEEF STROGANOFF

BEEF POT ROAST

with braised carrots and celery

SALMON WITH LEMON BUTTER

BAKED COD WITH LEMON BUTTER

OVEN ROASTED TURKEY BREAST

with turkey gravy

HONEY GLAZED BAKED HAM

PRIME RIB CARVING STATION

Served with creamy horseradish sauce and au jus. Minimum 30 guests. Additional $8/person

CHAMPAGNE CHICKEN

Airline chicken marinated in garlic & rosemary, roasted & smothered in a champagne & Grand Marnier cream sauce with mushrooms

CHICKEN PICCATA

Lightly breaded & pan-fried chicken with lemon, butter, white wine & caper cream sauce

CHICKEN MARSALA

Lightly breaded & pan-fried chicken with Marsala wine cream sauce

BBQ PULLED PORK

with pretzel buns

BBQ RIBS

Additional $2/person.

ROASTED PORK TENDERLOIN

with apple chutney

SPANKY'S MEATLOAF

must try! Served with veal glaze & crispy fried onions

LASAGNA

traditional- with beef and pork sausage

SPAGHETTI & MEATBALLS

RAINBOW TORTELLINI

Cheese-stuffed rainbow tortellini in pesto cream sauce with broccolini and spinach, topped with balsamic tomatoes and Parmesan

FETTUCCINI ALFREDO

with sautéed broccoli & balsamic tomatoes

Dinner Buffet Sides

Please choose two sides for your dinner buffet:

GARLIC MASHED POTATOES

ROASTED RED POTATOES

ROASTED DICED SWEET POTATOES

with a hint of cinnamon

CHEESY HASH BROWNS

SAUTÉED QUINOA BLEND

with kale, corn, and roasted red pepper

RICE PILAF

COUSCOUS

Israeli couscous with spinach & red pepper

GREEK ORZO SALAD

with kalamata olives, feta & cucumber. Served chilled.

GOURMET MAC & CHEESE

* additional $1 per person *

PENNE WITH CREAM SAUCE

GREEN BEANS

BROCCOLINI

TRI-COLORED HONEY GLAZED CARROTS

SAUTÉED MUSHROOMS & ONIONS

HALVED CORN ON THE COB

Plated Dinner

Minimum 40 guests. Please pre-order and provide a seating chart. Prices include a plated salad course, rolls & butter, entrée, and two sides(must be the same two sides for all guests.)

FILET MIGNON

$45.00
8oz filet mignon grilled to perfection on site. Topped with chef's garlic herb compound butter.

PRIME RIB

$36.00
12oz medium rare prime rib served with creamy horseradish sauce and au jus

CHAMPAGNE CHICKEN

$29.00
Airline chicken marinated in garlic & rosemary, roasted & smothered in a champagne & Grand Marnier cream sauce with mushrooms

CHIPOTLE CHICKEN PASTA

$28.00
Blackened chicken & penne sautéed in chipotle garlic cream sauce with bell peppers, onions, mushrooms, and Parmesan

CHICKEN MARSALA

$29.00
Lightly breaded & pan-fried chicken smothered in Marsala wine cream sauce

BAKED COD WITH LEMON BUTTER

$26.00

OVEN ROASTED TURKEY BREAST

$26.00
with turkey gravy

PORK TENDERLOIN WITH APPLE CHUTNEY

$28.00

GRILLED PORK CHOPS

$31.00
Thick cut bone-in pork chop topped with bacon marsala reduction

RAINBOW TORTELLINI

$24.00
Cheese-stuffed rainbow tortellini tossed in pesto cream sauce with sautéed broccolini and spinach, topped with balsamic tomatoes and Parmesan

THAI TOFU & GRILLED PINEAPPLE SKEWERS

$24.00
Ginger, chili, soy & garlic marinated grilled firm tofu, grilled pineapple & colorful vegetables, served on cilantro lime Jasmine rice (Vegan)

PESTO PORTOBELLO PENNE

$28.00
Caramelized Portobello mushrooms & onions, roasted red peppers, sun-dried tomatoes, spinach, penne and Parmesan tossed in a sun-dried tomato & pesto cream sauce

SPAGHETTI & BEYOND MEATBALLS

$29.00
marinara, vegan Parmesan, garlic bread (Vegan)

GRILLED NY STRIP

$43.00
12oz NY Strip steak grilled on site to perfection. Topped with chef's garlic herb compound butter.

BEEF TENDERLOIN MEDALLIONS

$31.00
Beef tenderloin cooked medium, sliced and topped with our marsala wine cream sauce - a favorite!

STUFFED CHICKEN BREAST

$29.00
Mushroom, spinach, bacon, and herbed cream cheese stuffed chicken breast, lightly breaded & pan-fried, served with our creamy sage sauce

CHICKEN PICCATA

$28.00
lightly breaded & pan-fried chicken with a butter, lemon & caper sauce

SALMON WITH LEMON BUTTER

North Atlantic Salmon baked to perfection and topped with lemon butter sauce.

MARGARITA GRILLED SHRIMP SKEWERS

$29.00
8 skewered & grilled cilantro lime marinated shrimp

SPANKY'S MEATLOAF

$26.00
a B&H favorite! Served with veal glaze & crispy fried shoestring onions

HONEY GLAZED BAKED HAM

$26.00

VEGGIE CENTRICITY

$23.00
Roasted cauliflower florets, our signature brussels sprouts and cheesy fried polenta over a bed of smashed cauliflower, with Parmesan cream sauce and balsamic reduction

TOFU POKE BOWL

$24.00
Ginger-soy marinated firm tofu, diced mango, carrot, cucumber, radish, avocado, soy beans, sesame seeds, green onion, and SuperCharge microgreens served over chilled Jasmine rice (Vegan)

VEGAN GRILLED SAUSAGE & VEGETABLE SKEWERS

$29.00
Simply seasoned, skewered & grilled colorful vegetables and plant based sausage with balsamic reduction (Vegan)

KIDS CHICKEN TENDERS

$10.00
served with your choice of Mac & Cheese or Fresh Fruit. Children 12 and under only please

Plated Dinner Sides

Please choose the same two sides for all plated meals. Note: Veggie Centricity, Rainbow Tortellini, Fettuccini Alfredo, Tofu Poke Bowl,Spaghetti & Beyond Meatballs, and Pesto Portobello Penne entrées do not include sides.

GARLIC MASHED POTATOES

ROASTED RED POTATOES

ROASTED DICED SWEET POTATOES

with a hint of cinnamon

GOURMET MAC & CHEESE

COUSCOUS

with spinach & red pepper

FARRO RISSOTO

GREEN BEANS

BROCCOLINI

SAUTÉED MUSHROOMS & ONIONS

SMASHED CAULIFLOWER

TRI-COLORED HONEY GLAZED CARROTS

Beverages & Desserts

COFFEE STATION

$3.00/person
Regular & decaf, cups, creamer, sugar, sweeteners, stirrers

CHEESECAKE BAR

$8.00/person
Homemade NY Style Cheesecake and Chocolate Cheesecake with all the toppers on the side! Fresh sliced strawberries, blueberry compote, strawberry sauce, chocolate sauce, caramel sauce, whipped cream, and crushed Oreos. Min 40 servings.

BEVERAGE STATION

$3.00/person
Lemonade, Water, and Iced Tea. Cups included

MIXED DESSERTS

$8.00/person
Assortment of cheesecake, rum cake, and rich chocolate cake, garnished with berries & sauces

Every Saturday & Sunday 11-3pm

Starters & Shares

Firecracker Shrimp photo

Firecracker Shrimp

$15.00
Lightly battered shrimp tossed in a creamy sriracha sauce topped with sesame seeds

Bacon Wrapped Dates

$14.00
Stuffed with goat cheese and almonds, drizzled with a balsamic glaze
B&H Sampler photo

B&H Sampler

$16.00

Jones Dairy Farm Bacon & Korean Ribs

$18.00
Bourbon glazed bacon and Korean BBQ ribs; topped with sesame seeds and served with a side of kimchi
Beignets photo

Beignets

$9.00
choose; maple syrup sauce or hazelnut chocolate sauce
Sassy Curds photo

Sassy Curds

$13.00

Flower Sprouts

$13.00
Cauliflower and Brussels sprout medley with fried polenta, drizzled with a balsamic glaze (vegan without polenta or cheese)
Chicken Wings photo

Chicken Wings

$15.00
Choice of buffalo, BBQ, Asian zing or dry rub

Pork Belly Steet Tacos

$8.00/2 tacos
$15.00/4 tacos
with margarita marinated pork belly, lettuce and pico de gallo

Crab Cakes

$18.00
Real lump crab meat served with remoulade sauce and SuperCharge micro greens

Entree Salads

Buffalo Chicken photo

Buffalo Chicken

$16.00
Grilled or fried buffalo chicken served over mixed greens with red peppers, red onions, pepper jack, pecans and tortilla strips with your choice of dressing

Seared Ahi Salad*

$19.00
Shredded Napa cabbage tossed in chili lime vinaigrette topped with sesame seared rare ahi tuna, cashews, apple slices, microgreens and drizzled with, wasabi mayo and a balsamic reduction
Scallops & Berries photo

Scallops & Berries

$22.00
Spinach and spring mix lettuce tossed in a raspberry vinaigrette topped with seared scallops, mixed berries, red onions, candied walnuts, and goat cheese

Asian Chicken Salad

$18.00
Napa cabbage blend tossed in a rice wine vinaigrette with jicama, cashews, scallions sesame seeds and sliced bananas with a thai ginger marinated chicken and crispy wonton strips.

Honey's Chicken

$17.00
chicken, red onions, organic apples, raisins, candied walnuts and mixed greens served with light honey mustard dressing

House Salads

Caesar Salad

$7.00
With fresh shaved parmesan, cheese and croutons

House Salad

$7.00
Mixed greens with pepper jack cheese, tomatoes, cucumbers, onions and croutons

House Favorites

Jambalaya

$22.00
Tender chicken, sautéed shrimp and andouille sausage, tossed with rice, peppers and onions in a spicy creole sauce
Spanky's Meatloaf photo

Spanky's Meatloaf

$17.00
With veal glaze, fried onions and your choice of two sides. Try our garlic mashed potatoes
Walleye & Eggs photo

Walleye & Eggs

$26.00
topped with lemon butter, served with arugula salad, brunch potatoes and any style eggs

Filet Mignon Medallions & Eggs

$32.00
(2) 3oz filet mignon medallions and 2 eggs any style with brunch potatoes *contains peppers and onions* and arugula salad
Prime Rib Omelette photo

Prime Rib Omelette

$23.00
three egg omelette with prime rib, mushrooms, red and green peppers, onions and white cheddar cheese; served with brunch potatoes and arugula salad

Tiramisu French Toast

$19.00
served with fresh fruit
Thai Chicken Bowl photo

Thai Chicken Bowl

$19.00
Cucumber, carrots, kale, cabbage, cashews, green onions, sesame seeds and grilled Thai chicken over sticky rice
Eggs Benedict photo

Eggs Benedict

$22.00
Toasted English muffin stacked with prosciutto, poached eggs, hollandaise sauce topped with microgreens and served with brunch potatoes *contains peppers and onions*

The Usual

$15.00
Two eggs any style, breakfast potatoes, choice of sausage or bacon with arugula salad and english muffin.

Soups

$5 to an additional entree, 4 to substitute soup/ house salad for side

Soup Du Jour

$7.00
Changes daily
Baked French Onion photo

Baked French Onion

$7.00

Sides

Daily Vegetable

$5.00

Fresh Fruit

$5.00

Garlic Mashed Potatoes

$5.00

Wild Rice

$5.00

French Fry Dippers

$5.00
Try a dipping sauce! $1 each: remoulade, BBQ, ranch or chipotle aioli

Two eggs

$5.00
Any style

Everything Bagel or English Muffin

$5.00

Brunch Potatoes

$5.00

Premium Sides

Gourmet Mac & Cheese

$7.00

Brussels Sprouts

$7.00

Broccolini

$7.00

Smashed Cauliflower

$7.00

Mushroom Risotto

$7.00

Maple Cinnamon Sausage

$7.00

Jones Dairy Farm Bacon

$7.00

100% Ground Ribeye Burgers

Served on a brioche bun or pretzel roll (v) with lettuce, tomato, and onion | Choose one side | Premium side additional $2.00 | Substitute the Beyond Burger (v) for a vegan option for $4.00 | Gluten free bun available upon request

Classic or Turkey Burger*

$15.00
Add cheese or bacon $2.00

California Turkey Burger*

$16.00
Avocado, pepper jack and bibb lettuce
Bird Burger* photo

Bird Burger*

$16.00
Fried egg , bacon and American cheese
Wagyu Burger* photo

Wagyu Burger*

$21.00
Elegant, refined spin on the classic burger. Served with swiss cheese, caramelized onions, wild mushroom blend and a garlic aioli

Beyond Burger

$16.00
Rice and pea proteins are the basis of this veggie burger. Served on a ciabatta bun with Bibb lettuce, tomato and onion - *vegan with pretzel bun | 455 calories, 23g fat, 31g carb

Personal Lunch Pizzas

add a topping for $1.50

Bombers Special photo

Bombers Special

$14.00
Sausage, pepperoni, onions, mushrooms, green peppers, cheese and black olives
Thai Chicken photo

Thai Chicken

$14.00
Chicken, Thai peanut sauce, cabbage, onions, and cheese

Simple

$13.00
Choose up to 3 toppings
Breakfast Pizza photo

Breakfast Pizza

$14.00
Marinara, peppers, onions, sausage, mozzarella cheese and sunny side up egg

Sammy's Sammies

Served with one side| Premium side additional $2.00 | Add a side salad or soup for $5.00 | Substitute low carb spinach wrap $1.00

Lox & Bagel

$19.00
Everything bagel topped with herbox cream cheese, capers, red onion, arugula, sliced tomatoes and fresh house cured lox
TA's Hot Comby photo

TA's Hot Comby

$16.00
Award winning sandwich - Best of Madison! Ham, salami and pepperoni topped with green pepper, onion, our secret sauce and melted mozzarella on a toasted hoagie

Salmon Club

$16.00
Hickory and molasses grilled salmon, thick cut bacon, lettuce, tomato, onion, melted pepper jack cheese and chipotle mayo on a ciabatta bun

The Cure

$16.00
Everything bagel topped with Jones Dairy Farm(local!) pork belly bacon, fried egg, pepper jack cheese with arugula salad

Meatball Sammy

$16.00
Homemade marinara, fresh parmesan, melted mozzarella and Alfredo sauce on a hoagie.

Nashville Hot Chicken Sandwich

$16.00
Crispy seasoned chicken tenders, pickles and creamy slaw on a pretzel bun

BRUNCH

Walleye & Eggs photo

Walleye & Eggs

$26.00
topped with lemon butter; served with arugula salad, brunch potatoes and 2 eggs any style

Filet Mignon & Eggs

$32.00
two 3oz filet medallions and 2 eggs any style with brunch potatoes and arugula salad

Tiramisu or Cinnamon French Toast

$19.00
Grilled golden brown and served fresh fruit and your choice of maple cinnamon sausage patties or bacon.

Dutch Baby

$18.00
an oven baked vanilla popover pancake topped with fresh lemon curd & powdered sugar. Served with arugula salad and choice of maple cinnamon sausage patty, bacon, or fruit.
Prime Rib Omelette photo

Prime Rib Omelette

$23.00
peppers, onions, balsamic tomatoes & mushrooms tossed with tender prime rib and drizzled with an au jus cream sauce. Served with brunch potatoes and arugula salad

Prosciutto Benedict

$22.00
Toasted English muffin stacked with prosciutto, poached eggs, hollandaise sauce topped with microgreens; served with brunch potatoes and arugula salad

Garden Omelette

$17.00
spinach, tomatoes, mushrooms, onions, peppers and Swiss cheese. Served with brunch potatoes and arugula salad

Corned Beef Hash

$21.00
with brunch potatoes, arugula salad and two eggs any style

Starters & Shares

Firecracker Shrimp photo

Firecracker Shrimp

$15.00
lightly breaded shrimp tossed in a creamy sriracha sauce

Jones Dairy Farm Bacon & Korean Ribs

$18.00
Bourbon glaze bacon and Korean BBQ Ribs with kimchi - topped with sesame seeds
Sassy Curds photo

Sassy Curds

$13.00
Sassy Cow Creamery fried cheese curds

Avocado & Crab

$18.00
jumbo lump crabmeat over sliced avocado and salad blend; topped with poppyseed Caesar dressing, microgreens, pickled red onions and raddish

Flower Sprouts

$13.00
cauliflower and Brussels sprout medley with fried polenta, drizzled with a balsamic glaze (vegan without polenta or cheese)
B&H Sampler photo

B&H Sampler

$16.00
bacon wrapped dates, firecracker shrimp and Sassy Cow curds
Bacon Wrapped Dates photo

Bacon Wrapped Dates

$14.00
stuffed with goat cheese and almonds, drizzled with a balsamic glaze

SOUPS & SALADS

Only 7 | With any entree 5

Baked French Onion photo

Baked French Onion

$7.00

Chicken Florentine

$7.00

Caesar Salad

$7.00

House Salad

$7.00
french, bleu cheese, ranch, balsamic vinaigrette, Italian, honey mustard, raspberry vinaigrette - all made inhouse!

ENTREE SALADS

Seared Ahi Salad

$21.00
Sesame seared rare ahi tuna, shredded napa cabbage, cashews, apple slices and micro greens served with a chili lime vinaigrette, wasabi mayo and balsamic glaze.
Scallops & Berries photo

Scallops & Berries

$22.00
seared scallops, mixed berries, red onions, candied walnuts, goat cheese, spinach and spring mix lettuce tossed in a raspberry vinaigrette
Buffalo Chicken photo

Buffalo Chicken

$18.00
grilled or fried buffalo chicken served over mixed greens with red peppers, red onions, pepper jack, pecans and tortilla strips with your choice of dressing

Caprese, Avocado & Shrimp Salad

$21.00
avocado with fresh mozzarella, heirloom cherry tomatoes and basil pesto over a bed of mixed greens with marinated shrimp - drizzled with balsamic glaze and topped with microgreens

Grilled Romaine & Tenderloin*

$22.00
Sliced tenderloin, fried polenta, bleu cheese crumbles and balsamic reduction with grilled romaine

STEAKS & GRILL

Steaks topped with SuperCharge microgreens and served with 2 sides. All premium sides additional 2 Add a side salad or soup for 5

Land & Sea

$54.00
OPTION 1: 8oz Filet & 2 Scallops
Land & Sea photo

Land & Sea

$54.00
OPTION 2: 8oz Filet & 5oz Grilled Salmon
Bone in Angus Ribeye photo

Bone in Angus Ribeye

$48.00
Grilled to perfection 12oz
Filet Mignon* photo

Filet Mignon*

$46.00
Brushed with olive oil, seasoned with salt & pepper: 8oz

New York Strip

$45.00
12oz center cut - a favorite!

B&H Style Baby Back BBQ Ribs

$25.00/half
$32.00/full
slow roasted and finished on the grill with our homemade BBQ sauce

HOUSE FAVORITES

Chipotle Chicken Pasta photo

Chipotle Chicken Pasta

$22.00
penne pasta tossed in a chipotle garlic cream sauce with blackened chicken, onions, mushrooms, red and green peppers
Thai Chicken Bowl photo

Thai Chicken Bowl

$23.00
cucumber, carrots, kale, cabbage, cashews, green onions, sesame seeds and grilled Thai peanut chicken over sticky rice make it vegetarian; substitute tofu or Beyond Beef!

Prime Rib Dinner

$39.00
12oz slow roasted prime rib accompanied with au jus and a creamy horseradish sauce, served with your choice of 2 sides

Spankys Meatloaf

$19.00
with veal glaze and your choice of two sides. Try garlic mashed potatoes and the daily vegetable!
T.A.'s Hot Comby photo

T.A.'s Hot Comby

$21.00
award winning sandwich Best of Madison! Ham, salami and pepperoni topped with green pepper, onion, our secret sauce and melted mozzarella on a toasted hoagie

Jambalaya

$27.00
tender chicken, sautéed shrimp and andouille sausage, tossed with rice, peppers and onions in a spicy creole sauce

Honey Glazed Ham Dinner

$24.00
Served with your choice of 2 sides

FROM THE WATER

Cedar Plank Salmon photo

Cedar Plank Salmon

$27.00
fresh Atlantic salmon, lightly seasoned with salt and pepper, finished with a lemon butter sauce and served on a cedar plank with your choice of two sides
Grilled Scallops photo

Grilled Scallops

$36.00
drizzled with a roasted shallot beurre blanc sauce, served with mushroom risotto and your choice of one side

KIDS MENU

kids 12 and under with choice of side

Kids pizza

$10.00
Cheese, pepperoni or sausage

Chicken Tenders

$10.00

Two Eggs

$10.00
with bacon and fresh fruit

Mac & Cheese

$10.00
with fresh fruit

French Toast

$10.00
with fresh fruit

SIDES

Daily Vegetable

$5.00

Fresh Fruit

$5.00

Garlic Mashed Potatoes

$5.00
Everything Bagel or English Muffin photo

Everything Bagel or English Muffin

$5.00

Two Eggs

$5.00
any style

Brunch Potatoes

$5.00

French Fry Dippers

$5.00

PREMIUM SIDES

$2 uncharge for all entrees

Mac & Cheese

$7.00

Brussels sprouts

$7.00

Broccolini

$7.00

Maple Cinnamon Sausage

$7.00

Jones Dairy Farm Bacon

$7.00